CAB Link

The CAB Link is a featured column in each issue of the Angus Beef Bulletin. Staff members share their insight with commercial Angus producers, writing about new developments, new ideas and the implications of research for the quality-focused producer.

February 2009
2020 Foresight by Brent Eichar, Senior Vice President

January 2009
Focus on the top line, and the bottom line will follow by Mark McCully, CAB Director of Supply Development

October 2008
Building the Angus Advantage by Steve Suther, CAB Director of Industry Information

September 2008
EPD concept fits both sides by Al Kober, CAB Retail Director
Scientific research at Oklahoms State University has show that when a steak meets all of the CAB science-based specifications, there is a 98% likelihood that it will meet the consumer's expectaions.

March 2008
Gold in the straw by Paul Dkystra CAB Beef Cattle Specialist
Many finished cattle sell on the grid these days, but a lot still sell on a cash basis.

February 2008
BIG ideas add value by Mark Gwin

January 2008
Anatomy of an expert by Lance Zimmerman

February 2007
Time and pressure by Paul Dykstra

January 2007
Don't keep it under your hat; detail pays in the marketplace by Lance Zimmerman

October 2006
That's what I'm talkin' about! by Gary Fike

August 2006
The market speaks: Are you listening? by Mark McCully

March 2006
Defining Success by Al Kober

February 2006
CAB Grid Premiums near $200 million by Steve Suther

January 2006
Less than 16% CAB: What's going on here? by Clint Walenciak

October 2005
The Business Breed by Lance Zimmerman

September 2005
Think Young by Steve Suther

July 2005
The Value of Uniformity by Paul Dykstra